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Food and Drink

14 Hills

Food and Drink

14 Hills

Food and Drink

14 Hills

14 Hills, 120 Fenchurch, London EC3M 5BA

A (dining) room with a view, 14 Hills is tucked just beneath 120 Fenchurch’s 15th floor sky garden. However, the panoramas below won’t be the only sense of continuation from above – the interiors of this modern British restaurant will be nearly as verdant, decorated with a canopy of seasonal climbers and evergreens to deliver an illusion of al fresco dining. Beneath the gaze of the clematis, Executive Chef Thomas Piat – formerly of Mandarin Oriental Hyde Park’s Bar Boulud – will oversee an all-day menu, as well as Saturday brunches, Sunday roasts, and a cocktail-heavy bar.

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“You don’t have to be great to start, but you have to start to be great.”

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