the sound table – casual sophistication descends on atlanta’s edgewood district
August 29, 2010 by ksolo
Filed under atlanta restaurant reviews, featured, food & drink
Remember that trip you took to New York back in your mid-twenties? You were feeling young, sexy and sure of yourself. The friends that you came to visit in the bustling city introduced you to their group of friends, and you all met up for an evening out at a cool, but unpretentious lounge in lower Manhattan. The DJ there played an intriguing and unintrusive medley of urban underground funkiness, the drinks from the bar were prepared just right, the food: filling, flavorful, and just light enough to keep you feeling flirty. At one point in the evening, you thought to yourself, “why isn’t there a place like this back home in Atlanta?”
If you’ve never had that particular New York experience, it’s ok. You can still create a similar memory right here in the A, at The Sound Table.
Open for only a few months now, The Sound Table is the second restaurant / lounge venture for Jeff Myers, who also owns the equally hip resto-lounge Top Flr. All the elements that succeed at Top Flr – small plates, expertly prepared classic cocktails with modern updates, laid-back but attentive service staff, and mood-altering décor – are in place at The Sound Table. The decor is perhaps the most marked difference between the two. Whereas Top Flr is more vampire-chic with its monochrome baroque appointments, The Sound Table is more urban lodge with simple clean lines, exposed ductwork, expansive ceilings and warm wood accents. As a result, the overall feel of The Sound Table is more casual, but you can still put on your cute go-out gear if you want.
The Sound Table is certainly a welcome addition to the Edgewood corridor. The other bar / restaurant establishments on the strip either tend toward a slightly grungier, more hipster vibe (a la Noni’s Bar and Deli, and Edgewood Corner Tavern) or can be off-puttingly upscale (a la Café Circa) for a casual evening out. The Sound Table fills that in-between space that the now-closed Harlem Bar used to, but thankfully, there’s more square footage to enjoy yourself in. The only not-so-stellar thing is the parking situation. The adjacent lot is super tiny, and street parking can be a bit of a challenge (and a trifle scary, given the neighborhood night walkers) on busy weekend evenings.
That minor nuisance aside, The Sound Table has quickly become one of my favorite places to hang, and is tops on the list of places I recommend to people who are looking for a true taste of Atlanta’s nightlife and dining scene.
Here’s a quick sampling of some of the standouts from Executive Chef Shane Devereux’s menu:
- Chinese Pork Ribs – My absolute favorite on the menu. Tender, fall of the bone ribs with an Asian glaze of soy and red chili.
- Vietnamese Pho – not an authentic pho, but a respectable approximation of the Vietnamese noodle soup. The Sound Table’s version comes with tender bits of shredded oxtail and a flavorful broth with all the expected accompaniments – hoisin, fresh
cilantro and bean sprouts, lime, and pepper sauce. Comforting and refreshing even in the dead of summer. - Cece Frito – A delightful appetizer of fried chickpeas and capers dusted in a curry salt. Caution: these things are highly addictive!
- Spatchcock Grilled Chicken – A testament to the fact that simple cooking can be the most exciting. Cuts of bone-in chicken cooked over open flame with simple flavoring of lemon juice, salt, pepper, and a hint of herbs. The first time I tried this, I enjoyed it so much that I was compelled to replicate the dish at home (recipe soon come!).
- Chocolate Truffle w/ Salted Caramel Ice Cream – I usually don’t ever go for dessert. But this one is totally worth the extra calories. A chocolate molten cake that’s light yet decadent with a perfectly contrasting dollop of salted caramel ice cream. I was beside myself.
Food prices are slightly higher than what you’d find at a traditional bar / lounge. But they’re in line with the quality of the dishes and overall experience.
The cocktails at The Sound Table almost deserve a review unto themselves. Classic adult beverages are reincarnated with names like “Summer Home in Milledgeville” – featuring St. Germain elderflower, absinthe, and green chartreuse – “Small Axe” with tamarind-
infused rum and grapefruit Ting, and my personal favorite, “The Gemini Handshake” – a mix of cachaca, lime, and locally made pineapple-habanero jelly. The bartenders are clearly master-level mixologists, and the showmanship that comes along with the drink making is well worth the price of admission.
Oh, and let’s not forget the most important element – the music. The Sound Table is a joint venture among 3 DJ-preneurs (yeah, I said it) whose aural palates are as global as the joint’s menu. Resident and guest DJs drop in often and spin an eclectic mishmash of future funk, electro soul, trip hop, dubstep and everything in between.
New York – eat your heart out.
cheers,
k
Spatchcock Chicken photo courtesy of Leon Dale
Sound Table Cocktails photo courtesy of Carlos Bell
The Sound Table
483 Edgewood Avenue (at Boulevard)
Atlanta, GA 30312
www.thesoundtable.com
atlanta’s national black arts festival kicks off next week
July 9, 2010 by ksolo
Filed under cultural events & happenings, featured
Only a few more days before the 22nd National Black Arts Festival begins! Well, technically, the festival never ends since it’s a year-round celebration of arts and culture across the African Diaspora. But from July 14-18, we’ll be treated to a concentrated dose of all that the NBAF has to offer.
The NBAF is always a highlight of Atlanta’s summer festival season with a myriad of music and theater performances, workshops, films, and educational programs that allow Atlantans and visitors from all around the globe to see, taste, hear, and feel the work of artists and artisans that have shaped and continue to influence Black culture.
Centennial Olympic Park will once again be the summer festival’s home base of operations, with Main Stage performances by Afro-Brazilian percussion group, Olodum, Atlanta’s own DJ Kemit, and Roy Ayers with the Common Ground Collective. Several other events – film screenings, dance and theater performances, visual arts displays, and more - will occur at locations around the city. Many of the events are absolutely free to the public, while others offer some very affordable options if you’re looking for things to do on a sweltering Atlanta weekend.
Visit the NBAF’s website for a complete schedule of events or download this handy Excel schedule of 2010 NBAF events that you can sort by date, event type, and price (alternate link for those without Excel).
see you at the festival,
k
foodie travel: highlights of savannah’s food scene
Ah, Savannah. That historic city that simply drips with Southern charm. It’s a place where you can slow down your pace, pick up a drawl, commune with ghosts, and revisit the past. If you’re an art lover, you’re in luck, since the students and staff at the Savannah College of Art and Design (SCAD) have fostered a vibrant arts community there. Beach bums will feel right at home on nearby Tybee Island, and history buffs will hardly run out of facts, figures, and folklore to ruminate over.
But this one is for the foodies, the eatatarians, the lovers of good grub and drink. Because if there’s anything that Savannah is serious about, it’s eating and drinking. Like any self-respecting Southern dame, Savannah does have her secrets. The locals don’t go to the same places that the tourists do, and when they do, they know better than to suffer ridiculous waits or fall for the tourist specials. So if you know someone in Savannah, get in touch with them before you arrive and ask them to show you around. But if you don’t, the following compilation of some of Savannah’s best restaurants, bars, and other gastronomic diversions should do you just fine.
| Where to Stay in Savannah: Hilton Desoto |
| On my last two visits to Savannah, the Desoto has been my home base of operations. It’s not so much that the rates are spectacular, but you can’t get a much better location. The Desoto is smack dab in the middle of downtown Savannah, and it’s walking distance to almost every place on this and most other lists of places to see and what to do in Savannah. Ask for a room with a balcony – the view of downtown Savannah is beautiful day and night, and the ocean/river breeze doesn’t hurt. |
for craft beer
The Distillery – Casual atmosphere, respectable brew selection, friendly wait staff. Happy hour specials that get you $1 off all draft brews. The menu features standard pub fare with flair. http://www.distillerysavannah.com/
for bbq that’s finger lickin’ good (not great)
Wiley’s Championship BBQ – Where’s there’s smoke, there’s usually good ‘cue. I didn’t smell any smoke when driving up to Wiley’s, but the barbecue was still pretty decent. The sauce comes in regular and spicy. The sides are a little more refined than most ‘cue shacks. http://www.wileyschampionshipbbq.com/
| One-of-a-Kind Savannah Souvenirs: Shop SCAD |
| Shop SCAD is like a mini art museum, except you can take the art home with you. Unique and quirky handcrafted gifts, wearable art, paintings, cards, and housewares are on display. All of the art is made by SCAD students and alumni. http://shopscadonline.com/ |
for posh provisions
Parker’s Market Urban Gourmet – there are plenty of Parker’s gas stations around Savannah. But the one at the corner of Drayton and McDonough in downtown Savannah is decidedly different. Even from the outside, it’s hard to tell that this place is a gas station. And inside, you feel as if you’ve stepped into a new Whole Foods concept. Parker’s boasts a respectable wine section, craft brews, a gourmet hot bar, and high-end packaged goods. Grab some items for an impromptu gourmet picnic under the shade of Spanish-moss-covered trees in one of the nearby historic squares. Open 24 hours. http://www.parkersav.com/parkers_market.cfm
| Savannah’s Historic Squares |
| Downtown Savannah is peppered with 24 historic squares, each one named for a notable historic figure or event. Grab yourself a box of chocolates and head to Chippewa Square… that’s the one where the bench scenes from Forrest Gump were filmed. |
for crabgasmic goodness at a bargain price
Fiddler’s Crab House – Savannah’s selection of peel-and-eat seafood restaurants is surprisingly underwhelming. Fiddler’s is slightly above the rest of them for one reason only: the Monday night all-you-can-eat crab leg special for under $20. The joint ain’t fancy, and it’s smack dab in the middle of the touristy Savannah River Walk, but the crab is fresh, perfectly steamed and plentiful. http://www.yelp.com/biz/fiddlers-crab-house-savannah
| Hit the Bricks: Savannah Tours and Transportation |
| At some point you’re going to want to walk off all the good grub you’ve been shoveling down your gullet. Fortunately, Savannah is extremely pedestrian-friendly. For $13, you can download a self-guided walking tour of Savannah. Of course if you’re totally lazy or you’ve tied on one too many, Savannah’s free Connect shuttle will get you anywhere you need to go in historic downtown Savannah. |
for saying hello to your little friends
The Crab Shack (on Savannah’s Tybee Island) – They advertise as if they have Jesus on the menu. But in reality, the food is just ok. The service, equally so-so. And the open air, beachy dining experience would be nice, except for all the stray cats skulking about, and the sand gnats making an all-you-can-eat buffet out of your lower extremities. So if you absolutely must go to this tourist trap, bring some cover for legs and arms. Those little buggers can get vicious ‘round dusk. http://www.thecrabshack.com/
for fresh baked breakfast
Harris Baking Company – Nothing starts the day off as well as a good breakfast. Harris Baking Company offers a mouth-watering selection of fresh-baked breads and pastries, good quality coffee, and a pleasant environment to mull over the morning paper. It’s perfect, not-too-heavy fuel for a long day of Savannah sightseeing. http://www.harrisbakingco.com
| The Other First Lady of Savannah’s Food Scene |
| Paula Deen undoubtedly put Savannah on the culinary map – which explains why so many people flock to The Lady and Sons, her iconic restaurant that features classic southern fare. The food at The Lady and Sons is damned good, but if you’re looking for a more authentic southern dining experience in Savannah, Mrs. Wilkes is your best bet. |
for food like grandma used to make
Mrs. Wilkes Dining Room (Cash only!) – Every time I think of Mrs. Wilkes, I have to drop my head and shake it back and forth like an old woman in church. Partly because of the trials and tribulations I had to go through to get there. But mostly because of the sweet glory that awaited me when I finally made it in! The wait for Mrs. Wilkes can be 1-2 hours, which you’ll spend standing outside in a line that snakes to the end of the block. Use the time to get to know your neighbors, since you’ll all be dining together at that big, bountiful buffet on the other side. Once you’re seated, the aunties start bringing the food. A head-swirling array of bowls heaped high with true Southern classics: rutabagas, succotash, turnip greens, cabbage, mashed potatoes, rice and gravy, black eyed peas, green beans, sweet potato soufflé, carrot salad, macaroni and cheese, fried chicken, bbq pork, sausages, biscuits, and cornbread… and that’s just a sampling of the dishes presented. Each is a textbook demonstration of how these Southern soul food staples should taste. Halleluuuu! http://www.mrswilkes.com/
notable mentions:
Here are a few more places that I haven’t yet visited but have gotten glowing reviews from trusted foodie friends.
| Eat Like a Savannah Local: Off the Beaten Path |
| For more restaurants and attractions that may not show up in the Savannah tourist guides, check out: http://www.savannahoffthebeatenpath.com/for a compilation of Savannah restaurants and watering holes that locals love and visitors often overlook. |
Seafoodlicious – Rumored to serve up some of Savannah’s best low country boil and blue crabs. It’s located in an area that’s not as aesthetically pleasing as downtown Savannah. But you’re here for the food, not the scenery. http://www.yelp.com/biz/seafoodlicious-savannah
Uncle Bubba’s Oyster House – Paula Deen’s other Savannah restaurant, co-operated by her brother Bubba http://www.unclebubbas.com/
bar.food – Asian-fusion bar food, serious nightly drink specials, and an urban chic vibe http://barfoodsavannah.com/
Zunzi’s Take Out and Catering – gourmet salads, sandwiches, and more for lunch on the run http://www.zunzis.com/
cheers,
k
mistress didi – crusader of classic fetish
June 10, 2010 by ksolo
Filed under featured, human dynamic
**Disclaimer: some of the links and topics contained in this post are of an adult nature. If you find such information objectionable, go watch a cartoon.
**
Bondage, BDSM, fetish, kink. When you hear those terms, images of whips, chains, leather, and latex may immediately come to mind. Less innocuous terms like freak, pervert, or deviant, are often used to describe the participants in the bondage and fetish scenes. Many people are confounded, some are intrigued (even those who won’t admit it), and others are downright repulsed by the set of behaviors classified as modern fetish. But there is at least one woman who is dedicated to preserving fetish and BDSM as an art, not only for the beauty of it, but for its therapeutic benefits as well.
Her name? Mistress Didi. Had it not been for the annual Hedonism art show at Apache I attended a few months back, our paths might never have crossed. After the show, which featured live performances and installations by several local erotic artists, I had questions. Who were these artists and performers? Did they have day jobs? What path leads one to take the stage or pick up a paintbrush as an erotic artist? I set out to find answers, and when I came across Mistress Didi, I felt that I’d found a reliable source for them. Instead of the usual graphic and provocative imagery on other fetish websites, Mistress Didi’s site provides page after page of information that is an unlikely blend of spiritual philosophy, basic manners and etiquette, and of course, fetish culture. Her emphasis on quality and artisanship in the culture has led her to coin the term classic fetish, of which she is a very vocal proponent.
After a few online exchanges, Mistress Didi – a petite little firebrand with a demeanor befitting a Mistress – agreed to let me interview her so she could explain more about the spiritual, therapeutic, and artistic aspects of classic fetish.
What do you think is the biggest misconception about fetish?
That it’s not consensual and that it’s a psychological deviation. In the DSM-IV (Diagnostic and Statistical Manual of Mental Disorders, Fourth Edition) fetish is literally classified as an abnormality.
That’s sort of ironic, since you consider fetish to be therapeutic. Can you speak about how you’ve added a therapeutic aspect to fetish? What sort of challenges or blocks do you feel fetish can help people overcome?
You make decisions about who you are in your life. You have to like who you are. So many times, we choose things based upon others telling us that we will be accepted or like based on their criteria. People are massively mind controlled by religion, the media… but it’s about being responsible for your actions, and living life to enjoy it.
I have my philosophy of spiritual hedonism which is my religion that I invented. I figured, hey, if L. Ron Hubbard can invent one then I can too! And mine is a helluva lot more fun than his! (laughs) But my thing is about being responsible for your actions. Whatever you choose to do, be responsible for that 100%, live life to enjoy it and spread that joy. Party on!
Hey, what else is there, right?
What if? That’s my motivation. What if? What if the world does end in 2012? What if something falls out of the sky on top of my head? What if this is my last inhale? When I die, I don’t want to go, “Oh hell, that sucked”. I wanna be able to say, “Alright, that was pretty cool!” I recognize that I am a sadist by nature, but I also know that as a Libra, I go to extremes. Like all my charitable work, all my healing work in my vanilla life is one end of the spectrum. And then my expertise in the sadistic arts is the other end of the spectrum. However, as I was saying to you earlier about responsibility… I’m not one of these people that has some kind of egomania going on and is picking up a whip and just flailing it ridiculously. I studied with qualified practitioners and experts in their particular genres, and I know what I’m doing. Plus I have an extensive knowledge of human physiology and human psychology and I’m always enhancing my education. I owe that not only to myself, but to the fetish community. Because if you’re gonna go out there and call yourself a dominant, then you need to be in control of your reality, your own personal space, your own domain.
That’s quite powerful.
But you can take that outside of the fetish world. The thing is that we are taught to react rather than respond. Reaction is irrational and it’s designed so we can take the focus off of our responsibility. When you respond, that requires conscious choice and a decision that you make that you can live with yourself.
So how do you respond to the mainstream’s misconceptions about fetish?
What I’ve decided to do is create better fetish. What they call fetish now are these screaming, screeching parties. At these little screeching parties with all these kids who think they’re gonna tell ME about domming… what they don’t know is that I’m old enough to be their mother, I just look better than they do. And there’s a reason for that too. Their whole concept of S&M is stand and pose. They like getting dressed up – god knows I do – but that is not the end of it all. They have no etiquette, they have no manners. Some people think fetish is kink. Fetish is not just kink. Fetish is not just about sexuality.
There’s a more ancient, historical aspect to the term, right?
If you look at the word fetish in the dictionary, you will see that. In indigenous cultures, these people took a physical thing that embodied the representation of how you were working spiritual energy and how you were focusing that. How u connect with the higher God energy to manifest things in your life.
Fetish (definition) - A fetish (from the French fétiche; which comes from the Portuguese feitiço; “artificial” and the Latine facere, “to make”) is an object believed to have supernatural powers, or in particular, a man-made object that has power over others.
French philosopher Michel Leiris simplifies the original definition as, an ‘objectified form of our desire’.
Another misconception about fetish. People think that you go to one of these parties and someone is gonna beat you. No, no, no! If that happens, you need to complain to somebody and have the offender thrown the hell out. Because the creed is safe, sane, and consensual. I see all kinds of abominable things happening at these parties and that’s why I don’t go. I have my own parties and with the exception of the one on June 4, they’re all private. And because that behavior is fostered and allowed to breed like a cancer in our community, that’s why I wrote, “How to Properly Present Yourself to a Mistress” and offer it as a free book.
You mention on your site that your book is also useful for people who aren’t necessarily into fetish?
Absolutely. I tell people to use this for their kids. Because all that it is is common courtesy and social graces.
Now, if we taught our children in kindergarten 2 things. Body awareness so that they would be able to do a check-in internally, do some deep breathing or other techniques instead of fidgeting because they’re uncomfortable. And if we taught kids that it’s ok to acknowledge that I’m angry or I don’t like that. Acknowledge that and realize what else you can do with that. You don’t always have to be… well, for lack of a better word, you don’t always have to be a d*&k! You can choose to take the high road even when others are being low-lives. That’s one of the things I teach in Domina 101.
Is that what separates classic fetish – the protocols, the courtesies, and the rituals?
My brand of classic fetish goes even beyond that. I call it classic fetish because we’re taking it towards the highest beauty. Have you ever seen a pair of shoes that takes your breath away and it’s a magical moment? I grew up in the fetish scene, so what it’s deteriorating today is disgusting and its deteriorating because there’s these little hoochies working in a dungeon and they think they can put the word Mistress in front of their name and that puts them in the same category as someone like me.
First of all, they’re not really dommes. They are subbing to some idiot guy with a pimp mentality. That’s why I call them ‘hoochies with whips’. The reason that we even have the distinction of classic fetish is because people have decided to abuse something that was beautiful.
How would you suggest dominants or aspiring dommes who don’t just want to be ‘hoochies with whips’ educate themselves? What about vanilla people who want to begin exploring fetish?
For aspiring dommes, there are tons of seasoned dommes out there to learn from and there are organizations like TES (The Eulenspiegel Society).
They should also check out my articles: The Importance of Rituals and Protocols, and Domme vs. Dumme.
For newcomers to the scene, there is a website called The BDSM Resource Center. It’s a really good resource for fetish or I should say BDSM education. Fetish includes lifestyle stuff like people who just enjoy certain articles of clothing. BDSM is bondage, domination, sadomasochism – it is an actual physical expression. It’s a very physical thing.
Are there certain tools and techniques that every fetishist should have in his or her toolkit?
Yes! Have a basic knowledge of First Aid. Become CPR certified, definitely own a First Aid kit. Know how to handle burns, cuts. Have safety rules. And always play with a phone nearby, in case of emergencies. I think everyone should go to a safe party – where you can actually talk to people whose lifestyles are a part of this culture. And these people are a much higher caliber versus going to a loud disco where the music is so loud you can’t hear anything. When I see people playing in these clubs where the music is so loud… that to me is very irresponsible, because you can’t see the danger signs.
As an African-American in the fetish / BDSM community, are you something of a unicorn? Do you find that there are any racial divides or misunderstandings within the fetish community?
There’s a huge black culture in the whole BDSM thing. People give folks – especially those who are into being slaves or submissives a lot of flack for that. Like, given our history, how could you want to be a slave? But they don’t understand that this is a completely different concept from the slavery that we understand as a part of African-American history. That was completely non-consensual.
Talk about some of the classes you offer? Which is your most popular?
Transcendent trampling. Because when I trample it’s a sight to see. That’s my own specific technique. When I teach
that, first I start out with a basic anatomy course. Which muscles can take weight bearing, where are the places that you should never apply pressure. Where is the carotid artery… don’t lean on that! (laughs) because I was a dancer for years, when I trample, it’s a work of art.
I seem to get a lot of response for Max Wax, my waxplay course. Now the vanilla women are really funny. They want to know all of this stuff, but if it’s not presented to them in a way that they feel they won’t be judged, then they can’t get with the program. So I have a course that I call Role Play 101 – and it’s really just a basic introduction on how to spice up your sex life with your honey.
Where would you like to see fetish go? Ten years from now, do you think you’ll still be involved in fetish?
Oh, absolutely. This is a part of who I am. I think folks think it’s something you do on the weekends. This is part of who I am, not just how I am. Most people don’t realize that who they are can be quite lovely… how they are is quite wretched.
To be a dominant means you choose how things are for your comfort and your ultimate well-being in your life. People don’t like that. They think it means you put on 8-inch heels and walk around with your butt hanging out, but I only do that on special occasions and only for special people. And no I DO NOT have sex with my playmates. This is not a sexual thing for me. This is a connection between two people on a level that is spiritual, physical, emotional, mental and is totally transcendent. And because I have that experience on a regular basis, I see how many people are not having it, and that’s what’s missing from what is considered fetish in the mainstream today.
It’s not necessarily for everyone else. But I say, don’t knock it until you try it. There are things that you’ll discover that you don’t like, and you just have to understand that that’s what YOU don’t like. Just try not to judge what other people do like. And there’s some nasty stuff out there – very unhealthy stuff. I don’t understand how folks get into it. But I try not to judge it, I just make my choices not to indulge with them.
At this point in our talk, Mistress Didi’s dog, who she calls Li’l Doggie enters and asks for a treat. She shares that Li’l Doggie – who she got from an animal rescue – doesn’t have much longer to live. She moves on to tell me about another dog that she rescued previously that had been abused.
I took him, in a short amount of time, from being in a place of extreme fear to being able to sit on strangers’ laps. And that, to me, is dominance. Because I created an environment for him to become as beautiful as he could be, and to love life as much as he could. And that is what BDSM is for me. That’s what I believe the goal of being a dominant is. You don’t just have someone in your life because you can. It should be a mutual evolutionary process.
We move on to talk about other things like: her future plans to open a private fetish club in NYC (contact her if you’re interested in investing), RuPaul’s Drag Race (she’s a fan), and the fact that she feels this season’s RPDR winner – Tyra Sanchez – is a good role model for his son.
I’d love to meet her. Tyra accepts who Tyra is. Tyra says to the world, this is how I express myself and how I love living.
How dare someone tell me how we should love. Look what their way of loving got the world.
For more information about Mistress Didi and her brand of classic fetish, check out her website, her blog, or follow her on Twitter.
cheers,
k
after the affair event staffing – an intro to my latest project
I have fond memories of summer from childhood. Long days of building forts, scraping up cash for the candy lady, playing kickball, jumping on trampolines, going on four-wheeler adventures in the woods…. Back then, that was serious business to me.
These days, though, it’s all about trying to balance the competing demands of life (read: a hectic social calendar) and work (read: the ups/downs of freelancing). But the good thing is, when you find the right people to collaborate with, serious business can still seem like play.
My latest collaboration is one that I’m especially excited about. I’ve partnered with my longtime friend Edwina Cleveland on an event staffing company called After the Affair. Edwina originally launched After the Affair late last year, and has gotten outstanding response from her clients.
After the Affair’s service was created specifically for two groups of people:
Event professionals (i.e. caterers, event planners, event venues, etc.) who occasionally need helping hands to execute an event, but don’t want the cost and hassle of a full time staff
and
Home entertainers who’d rather enjoy their parties than spend the whole time working them.
Edwina and I are familiar with both sides of the event planning coin – she was a caterer in a former life, and we’re both serious home entertainers who make mini-productions out of birthday parties and dinner gatherings. We know that having the right staff to execute the vision can be the most critical piece of the event planning puzzle. With After the Affair, we wanted to make the job of finding well-trained temporary event staff easier for the people who are likely to need them most.
We’ve assembled a solid roster of highly-experienced, on-call staff that can perform a variety of roles at a special event. We’ve hand-picked some of the best bartenders, wait staff, kitchen help, and setup and breakdown crews around, and we’re eager to keep them busy throughout the summer months.
Right now, we’re putting the finishing touches on our new website, but you can check out the almost-there version at: www.hireeventstaff.com.
I’ll be handling the ‘Atlanta division’ (as we like to call it) of After the Affair, while Edwina focuses on the Macon and central Georgia area.
Friends of After the Affair should receive an email containing a special limited-time offer inside very shortly. If you’d like to be included on this list in the future, sign up here. You’ll receive discounts on standard staffing rates, party recipes, and tips from industry professionals on entertaining and event planning.
Here’s to the start of new summer adventures!
cheers,
k
royal china – an oasis in atlanta’s chinese food desert
May 31, 2010 by ksolo
Filed under atlanta restaurant reviews, featured, food & drink
Since Dinho (and its lackluster sequel, Frank Ma South) have both gone the way of the dragon, there’s been a serious void in my Chinese dining excursions of late. I’ve had to rely on more cookie-cutter Chinese restaurants in the Atlanta area, since there are no authentic, casual Chinese restaurants to speak of anywhere near my ‘hood. The ones that are close by generally get referred to by me as ‘gravy chino’ – due to their tendency to smother almost every dish on the menu in a ubiquitous brown gravy.
Thankfully, it seems like I’ve been delivered from the barren desert of order-by-number Chinese food establishments by one Royal China near Doraville. Since my first visit a few weeks ago, I’ve become a loyal fan… I’m already averaging a once a week Royal China habit. But I don’t give my affections easily, so you can be sure that there are really some solid reasons for my instant fanaticism, namely:
The diners are almost all Chinese
Every time I’ve visited, I think we were the only table in the place where there wasn’t a single Asian person present. The best way to tell if you’re getting good ethnic food is to see if your fellow diners look like they might have grown up on the stuff.
The Lobster and Mussels Specials
Two dishes that seem to be regulars on Royal China specials board could easily be called their signature offerings. The first is mussels in black bean sauce. For an appetizer, it’s a surprisingly large serving of plump mussels bathed in a luscious, slightly briny black bean sauce (no not those black beans, these black beans). The other special, 2 whole lobsters covered in either a ginger scallion sauce or some other sauce (I can’t remember since I’m so hooked on the ginger scallion), is an amazing deal at $18. The lobsters come chopped into manageable bite-sized pieces with the shell still on, so you still get the rewarding tactile experience of wrestling sweet lobster meat from its confines.
Dim Sum
Royal China offers dim sum every day from 10am – 3pm. For those who aren’t familiar, dim sum is the Chinese equivalent of tapas. But instead of ordering from a menu, a variety of small plates – dumplings, pot stickers, rice dishes, and more exotic selections like chicken feet – are wheeled around on carts. You simply point and choose which tasty temptations interest you. A heads-up: the one time I did go for dim sum, I found there were a lot of shrimp items offered, which is fine by me, but might limit your options if you’re not a shellfish fan.
5% Cash Discount
Holster the plastic and bring out the greenbacks and you can save a few bucks. And as we all know, savings make the perfect dessert for any meal.
While Royal China is a bit of a drive for those of us who tend to get stuck eating intown only, I’d happily drive past all the gravy oases in Atlanta to quench my thirst for authentic Chinese.
cheers,
k
Royal China Restaurant
3295 Chamblee Dunwoody Road
Atlanta, GA 30341
770.216.9933
20 things mama used to (and still does) say
May 4, 2010 by ksolo
Filed under featured, human dynamic
I was listening to WABE the other day and the announcer asked for listeners to call in and share things that their mother always said that they still remembered. I didn’t get a chance to call in and share my memories, but in honor of Mother’s Day, I thought I’d share them with you, Dear Reader.
Here goes…
1. It’s better to have and not need than to need and not have.
2. There is a difference between being a woman and being a lady.
3. Always be observant.
4. Your beauty may open a door, but your brain will keep it open for you.
5. The streets will always be there.
6. If you ever feel you want to try drugs or alcohol, come to me first. (yeah, my mom’s progressive as hell!)
7. Bedtime is at 9:30 pm. (progressive, yet ridiculously strict!)
8. Always take 2 quarters with you, so you can use the pay phone if he acts up on the date. (obviously before cell phones!)
9. Never go for the HMO option.
10. Real ladies keep their shoes on all night (for those of y’all who like to wear those heels you can’t walk in).
11. As long as you live under my roof, you will do what I say.
12. Never say, “I don’t know” when I ask why you did something. Say, “Because I wanted to“. You should always know why you did something.
13. Y’all called me up to the school for THIS? (when I got in trouble for saying the word ‘penis’ on camera in high school)
14. Don’t be the one who is influenced. Be the one who influences.
15. People didn’t expect much from you because I was a single parent. Just shows you that you shouldn’t worry about what people expect.
16. I got you this far. I’m done raising you. The rest is up to you.
17. I guess I have to cut the apron strings at some point.
18. Alright, queen. don’t forget I am yo’ mama! (said when we ‘argue’)
19. Aren’t you lucky to have such a beautiful muuuther!? (I am, by the way)
20. You know I always got your back. (and I got yours, mama!)
What are some things your mother used to (or still does) say?
Happy Mother’s Day to all the moms out there. We hear you, even when we’re not listening
.
cheers,
k
earth day turns 40 today – some gifts you can give
April 22, 2010 by ksolo
Filed under featured, human dynamic

Today is the 40th anniversary of Earth Day – a day designed to inspire awareness and appreciation for the lovely blue planet we call home (well, most of us anyway… some of y’all are clearly from the outer limits).
Haven’t thought of how you’ll celebrate the day? No worries, here’s a handy list of ways you can show Earth that you care.
- Take a walk around your neighborhood – pick up any trash you see along your walk. Talk to any neighbors you run into and ask them to do the same.
- For Atlanta residents, take a look at the skyline. See that slightly brown haze? Yeah, that’s not supposed to be there. Get on the phone with your local and state representative or send them an email and ask them what they’re doing to: 1) support clean air in our city, or 2) help enhance public transportation options that reduce smog.
- Go for a quick hike in one of Atlanta’s neighborhood, state, or national parks.
- Visit an Atlanta-area community garden – ask how you can get involved. Don’t have a community garden in your neighborhood? Start one.
- Check into joining a CSA (community-supported agriculture). With CSAs you get fresh produce from local farms delivered to you. Way better than the over-priced, under-fresh stuff from the grocery store that you don’t know WHERE it came from. Here’s a comprehensive list of Atlanta-area CSAs.
- Work from home – save the miles and the emission. If you can’t do that…
- Bike to work, carpool, take the train or bus. If you can’t do that…
- Walk to the store in the evening instead of driving.
- Have dinner by candlelight and save some energy. Better yet, replace your regular light bulbs with energy-efficient light bulbs. If you’re feeling really magnanimous, buy a couple of extra bulbs and gift them to your neighbor.
- Gather your old electronics for recycling on April 24 at Turner Field. Here’s the details (PDF) .
- Visit Atlantic Station’s Enviro Expo. For extra impact, bike there or take Marta to Arts Center Station and catch the free shuttle from there.
- Donate or pledge to WABE - Atlanta’s public radio station – today. For each pledge received today, Trees Atlanta will plant a tree in your honor.
- Save some green with these Earth Day deals and discounts from the Atlanta Bargain Hunter – free milkshakes, discount Six Flags tickets, and free admission to the Atlanta Botanical Garden await.
- Celebrate Our World Earth Day 2010 at Georgia Tech.
- Support local food , local business, and Atlanta’s street food revolution at the Super Secret Underground Food Truck Extravaganza today.
cheers,
k







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